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BARCELONA

BARCELONA RESTAURANTS

Searching out the best food in Barcelona

eating in barcelona
June 23rd, 2009 by Philip Dundas

That’s the truth of Spain. Both food and people. The rub of patience and reserve against passion and resolve. For me, particularly Barcelona. It’s a hugely social, sexy city. Where overpowering flavours of the past mingle with the exuberance of youth. read more of this here...

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CATALAN CUISINE

Searching out traditional Catalan food

catalan-cuisine
May 15th, 2008 by Philip Dundas

An introduction to some paisos Catalan food prepared for a wedding banquet in Barcelona. Local dishes such as Escalivada, Xatonada with Romesco sauce, butifarra and faves. read more of this here...

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IMM-OO-VATION

moo-restaurant-hotel-omm
February 21st, 2008 by Philip Dundas

Few dinners have reached my top ten. Well only ten. But there is a new contender. A must eat. One worth the food miles. Moo is the restaurant in in the svelte, low lit Hotel Omm, just off the Passeig de Gracia in Barcelona. read more of this here...

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BRINGING HOME THE BOQUERIA

Stashing a few treats from the markets in your case

Shopping in the Boqueria Market
February 4th, 2007 by Philip Dundas

Whenever we come back from Barcelona, it’s always laden with anything tinned I can’t get here. One of them is the little baby squid in olive oil – chipirones. No comparison with the fresh ones but when in need. read more of this here...

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DINING

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THE TASTE OF SUCCESS

For three nights 22-25 May, as the final curtain closes on our wonderful time at the Garage, we are hosting three of London's hottest rising pop-up restaurateur [...] read the complete review here...

READING

CWR-cover

COOKING WITHOUT RECIPES

Do you envy people who seem to be able to cook with effortless ease. Have you ever wanted to cook like your mother, bringing an endless variety of meals to the [...] read the complete recipe here...



COOKING

confit-de-canard

MARMALADE, BAKED HAM, DUCK CONFIT

Something about January marks the midset of winter. Cold. Wet. Miserable. Looking forward now to that wonderful March day when the light evenings return. But in [...] read the complete recipe here...

EATING

marrakech-market2

THE DISHES WE COOK

Quite often I am asked what sort of food my kitchen partner, Mary and I cook at PipsDish. After all how would you know what to expect from one of my pop-ups? It [...] read the complete review here...


CAMPAIGNS

kittab

KITCHEN TABLE PROJECT

For me, an integral part of business is to find ways to ensure that the community we work in somehow benefits from our success. This is not some sort of pious a [...] read the complete review here...

THEMES

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Cooking (73)
Dining (12)
Eating (29)
Reading (8)
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